INGREDIENTS Yam Palm Oil (to color) 1 smoked fish (titus/mackerel) OR Dry fish 1 tablespoon ground crayfish 1 medium onion Fresh
Read MoreINGREDIENTS Yam Palm Oil (to color) 1 smoked fish (titus/mackerel) OR Dry fish 1 tablespoon ground crayfish 1 medium onion Fresh
Read More